*THE BREAKFAST SANDWICH.....13 2 Eggs any style, applewood smoked bacon, chipotle aioli, sliced tomato, and sharp cheddar cheese on a grilled sweet potato biscuit. Served with home fries.
PB & J TOAST.....14 Texas toast stuffed with peanut butter and Welsh grape jelly topped with spiced whipped cream
CHOCOLATE CHIP PANCAKES.....13 Served with Orange syrup.
*CLASSIC EGGS BENEDICT.....13 Toasted English muffin, Canadian bacon, poached eggs, creamy hollandaise. Served with home fries.
*CALIFORNIA BENEDICT.....14 Toasted English muffin, poached egg, avocado, tomato, creamy hollandaise sauce, red onion. Served with home fries.
*2 EGGS ANY STYLE.....10 Choice of ham, sausage, or bacon. Served with home fries and toast
BUILD AN OMELET.....15 Choice of tomato, spinach, mushrooms, peppers, cheese, ham, & sausage. Choice of 3 items. Additional 50¢ each.
BACON, HAM, SAUSAGE.....3
ENGLISH MUFFIN, TOAST, CROISSANT.....1
The Old Lyme Inn offers gluten-free bread options per request.
* Thoroughly cooking meats, poultry, seafood, shellfish or eggs reduces the risk of foodborne illnesses.
TURKEY AVOCADO BLT CROISSANT.....14 Fresh sliced deli turkey, avocado slices, crispy bacon, lettuce and tomato with black pepper aioli on a toasted croissant. Served with crispy French fries.
*MUSHROOM & SWISS BURGER.....15 8oz. choice ground beef patty, sauteed mushrooms, swiss cheese, lettuce, tomato, red onion on a grilled brioche roll. Served with crispy French fries.
FRIED CHICKEN SANDWICH.....15 Served on a grilled brioche roll with sriracha mayo, dill pickles, and bacon. Served with crispy French fries.
*JAZZY BRUNCH BURGER.....15 8oz. choice ground beef patty, American cheese, over easy egg, crispy bacon, lettuce & tomato, tangy tomato syrup on a grilled brioche roll. Served with home fries.
CUBAN PANINI.....15 Delicious roasted pork, Black Forest ham, Swiss cheese, dill pickle, over easy egg, crispy bacon, lettuce & tomato, tangy tomato syrup on a grilled brioche roll. Served with home fries.
PATTY MELT.....16 Secret recipe meatloaf grilled to perfection, caramelized onion, Monterey jack, chipolte mustard served on multi-grain bread. Choice of petite mixed green salad or French fries. .
WARM QUINOA SALAD WITH ACORN SQUASH AND APPLE.....14 Fresh arugula greens, roasted acorn squash, julienne Granny Smith apples, red onion, toasted quinoa, pumpkin seeds with red currant vinaigrette.
ASIAN PEAR & BLUE CHEESE....14 Arugula greens, sweet slices of Asian pear, Stella blue cheese, toasted almonds with chive vinaigrette.
ROASTED FALL VEGETABLE SALAD.....14 Baby spinach, butternut squash, parsnips, red onions, red pepper with a tomato vinaigrette.
Toppers Chicken, Salmon, Steak.....8 (in addition to salad prices)